We make fabulous chutneys and relishes using traditional methods without the use of additives or artificial preservatives and we use our own recipes, some of which have been passed down generations. Our finest ingredients are sourced locally as well as from reliable sources.
Our chutneys liven up any dinner table and complement fine cheeses, cold meats, and hot meats and make a perfect ingredient in cooking, baking, salad dressing and marinades.
For more information check our information cards on using chutneys and jellys.
Our sugar free and fat free relishes are full of flavour and taste and suitable for diabetics.
All fruit jellies set naturally using unrefined sugar make a perfect accompaniment to cold and hot meats, a glaze for poultry or meat, an ice-cream topper or a filling for pastries, cakes and cookies.